Getting Taco Bell Chicken Over Beef

Guess who'south back, dorsum, back! Taco Bong has recently started selling one of their customer favorite dishes nonetheless once again, and it's going to accept you rolling up to the ubiquitous fast food cahin in a flash! What is it? Oh, none other than Taco Bell's coveted Rolled Chicken Tacos! They're kind of like our delicious pork taquitos, just with chicken, of course.

The Rolled Chicken Tacos have continued to ghost the Taco Bell menu for years, coming back every so oftentimes over the past few years. But now it'due south dorsum and ready to be your ultimate vacation-shopping fuel. Y'all can get a iv-pack of Rolled Chicken Tacos for $3.99, with your choice of either Spicy Ranch Dip or Nacho Cheese Dip. Rumor has it guacamole may also be an choice for a dip!

Information technology's dipping season. Come in today to try #RolledChickenTacos. pic.twitter.com/CK4dHQnNHa

— Taco Bell (@tacobell) November 21, 2018

The Rolled Craven Tacos are just like a cheesy chicken taco, simply without the chaotic (nonetheless delicious) mess that comes with eating a normal shaped taco. But catch and become while you hit the residual of the mall on that shopping spree, grabbing all of those holiday gifts and dipping your Rolled Craven Tacos every bit you go!

Even so holiday shopping? Check out our ultimate gift guide for foodies.

While it's non certain how long the Rolled Chicken Tacos volition stay on the Taco Bell menu before leaving us again, one affair is certain: These delicious tacos are the perfect snack for a busy day. Snatch them upwardly quick before they're gone!

Don't live near a Taco Bell? These copycat recipes will exercise!

Inspired By: Cheesy Bean and Rice Burrito

These hearty and zippy burritos can be whipped upward in a jiffy. —Kimberly Hardison, Maitland, Florida

Inspired By: Nacho Chips

Don't plan on coming away with clean fingers after digging into these cheese fries! For a more authentic copycat, add some of this homemade taco seasoning to your chips.

Inspired By: Dressed Egg Taco

This is a actually simple, tasty breakfast. It has been a mainstay for our mornings together equally a family unit. —Jo Ferguson, Arnold, Missouri

Inspired By: Cheese Quesadilla

We serve these quesadillas as chili dippers or load them up with salsa and sour foam for a super starter. —Terri Keeney, Greeley, Colorado

Inspired By: Chicken Burrito

This mouthwatering craven burrito recipe makes enough for ii casseroles, and so you can relish i today and freeze the other for a busy weeknight. They're super to take on hand for quick meals or to take to potlucks. —Sonya Nightingale, Burley, Idaho.

Inspired By: Guacamole Side

Nothing is better than freshly fabricated guacamole when you're eating something spicy. It is easy to whip together in a thing of minutes and rapidly tames anything that'due south besides hot. —Joan Hallford, Due north Richland Hills, Texas

Inspired Past: Spicy Tostada

You only demand a scattering of ingredients to make one of our family's favorites. It's also easy to double for visitor! —Susan Brown, Kansas Urban center, Kansas

Inspired Past: Fiesta Taco Salad

I found this recipe in an old school cookbook, and I've taken it to many potlucks since so. The layers expect so pretty in a drinking glass basin. —Sandy Fynaardt, New Sharon, Iowa

Inspired Past: Grande Scrambler

Burritos for breakfast? Why non! These zesty little handfuls volition wake upwards your taste buds and get-go your mean solar day with a smile. And you can make and freeze them ahead, then just pop them into the microwave for a quick meal. —Linda Wells, St. Mary's, Georgia

Inspired Past: Chicken Soft Taco

My family loves these tacos. The craven filling cooks in the tiresome-cooker, so it's convenient to throw it together before I go out for piece of work. At the end of the twenty-four hours, I but have to roll it upwardly in a soft taco shell with the remaining ingredients and dinner'due south ready in minutes. The chicken also makes a cracking topping for salad. —Cheryl Newendorp, Pella, Iowa

Inspired By: Nacho Cheese Sauce

This zesty dip is great for whatever get-together and allows me to spend more than time with my guests. I always have requests to bring it when my married man and I nourish parties. —Sally Hull, Homestead, Florida

Inspired By: Chalupa Supreme

I wanted an easy culling to deep-fried chalupas, so I broil them with filling on top. —Magdalena Flores, Abilene, Texas

Inspired By: Grilled Breakfast Burrito

Zap ane of these frozen burritos in the microwave and you'll stave off hunger all morning. This recipe is my family's favorite combo, but I sometimes apply breakfast sausage instead of bacon. —Audra Niederman, Aberdeen, South Dakota

Inspired Past: Grilled Steak Soft Tacos

Zesty salsa and tender strips of steak make these traditional fajitas extra special. —Rebecca Baird, Salt Lake City, Utah

Inspired Past: Chicken Quesadilla

Leftover chicken gets Mexican flair from cumin in this fun master dish. The chicken quesadilla recipe has an impressive look and taste yet requires lilliputian training. —Linda Wetzel, Woodland Park, Colorado

Inspired By: Combo Burrito

I love burritos, only the frozen types are and so loftier in sodium, I created these. They're a perfect option to have on hand for quick dinners or late-night snacks—I've even had them for breakfast sometimes! —Laura Winemiller, Delta, Pennsylvania

Inspired By: Nachos Supreme

My mom gave me a fundraiser cookbook, and this is the recipe I've used most. My whole family is on board. For toppings, think sour cream, tomatoes, jalapeno and red onion. —Judy Hughes, Waverly, Kansas

Inspired By: Cheesy Potato Burrito

I take a son who lives in Mexico, so we don't run across him very oft. When I make these burritos, it feels every bit if he is right there at the tabular array with us, inhaling them. —Marina Castle, Coulee Country, California

Inspired By: Crunchy Taco

A taco seasoning made from scratch with pantry staples deliciously jazzes up basis beef, turning Tuesday nighttime into an all-out fiesta. Add your favorite toppings, and dinner is served! —Rebecca Levesque, St. George, New Brunswick

Inspired Past: XXL Grilled Stuffed Burrito

After a busy day, this is a dish that I can get on the table fast. The recipe came about totally by accident: I started throwing things together and soon I had a winner! Anybody who has tried these burritos goes domicile with the recipe. —Amanda Alford, Hopedale, Illinois

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Source: https://www.tasteofhome.com/article/taco-bell-rolled-chicken/

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